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Dr. Colin Zhu is a double board-certified Family/Lifestyle medicine doctor and he interviews the latest health and wellness experts about incorporating a plant-powered lifestyle, enhancing emotional wellness, and creating a thriving mindset! Catch our new episodes on YouTube: https://bit.ly/TheChefDocYT
Episodes
Wednesday Sep 25, 2019
S 1 Ep 21 - Plant-Based Hospital Medicine with Dr. Judy Brangman
Wednesday Sep 25, 2019
Wednesday Sep 25, 2019
In this episode, I sit down with Dr. Judy and learned about her healthful roots that led her to incorporate lifestyle medicine into her practice.
Dr. Judy Brangman is a double board-certified physician, Internal Medicine, and Lifestyle Medicine. Dr. Brangman has experience as both a primary care physician and a hospitalist. Through her public speaking engagements and social media accounts, she can help you to achieve lasting wellness. Dr. Brangman is an advocate for a whole food plant-based diet and is passionate about health education, nutrition, and wellness. She has been vegan and plant-based for over 4 years. Having personally experienced the health benefits of a whole food plant-based diet, Dr. Brangman's goal is to share this life-transforming information with as many people as possible. Dr. Brangman has helped patients to reduce medication doses, and in some cases, discontinue certain medications with specific lifestyle changes. She has also helped individuals to transition towards eating more of a whole food plant-based diet.
Dr. Brangman attended Wake Forest School of Medicine for medical school and East Carolina University for Internal Medicine residency. Dr. Brangman has previously worked in the Washington, DC area as a hospitalist and in the Raleigh/Durham area as a primary care physician. Currently, Dr. Brangman works as a hospitalist in Raleigh, NC. Dr. Brangman is a leader in the plant-based world and was one of the 1st physicians to sit for the inaugural American Board of Lifestyle Medicine exam in 2017. She also holds a certificate in Plant-Based Nutrition from the T. Colin Campbell Center for Nutrition Studies. Dr. Brangman is originally from Bermuda and completed her undergraduate degree at Andrews University. She is passionate about inspiring others to be the best version of themselves so that they can live in purpose.
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